Namaqua Johannisberger White
With its lingering finish, Namaqua Johannisberger White is best enjoyed between 8-10ºC with chicken or seafood dishes.
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With its lingering finish, Namaqua Johannisberger White is best enjoyed between 8-10ºC with chicken or seafood dishes.
Savour this luscious semi-sweet wine chilled (between 8-10˚C) with pasta or even a fresh fruit salad.
Savour this luscious semi-sweet wine chilled (between 8-10˚C) with pasta or even a fresh fruit salad.
A decadent, fruit-filled combination, hinting of red cherry and ripe mulberries with mild tannins to round off the flavours. Best enjoyed with red meat and hearty, tomato-based dishes, as well as a variety of desserts, for example, dark chocolate.
A decadent, fruit-filled combination, hinting of red cherry and ripe mulberries with mild tannins to round off the flavours. Best enjoyed with red meat and hearty, tomato-based dishes, as well as a variety of desserts, for example, dark chocolate.
South Africa’s own unique varietal boasts a full-mouth flavour of plum and red berry, and hints of oak on the palate to create an enjoyable, smoky finish. Best enjoyed around a traditional “braaivleis vuur” with friends.
The perfect wine to pack in your picnic basket. Namaqua Sauvignon Blanc is brimming with notes of asparagus and freshly cut grass. This easy-drinking wine pairs well with light pasta dishes, mild cheeses, poultry and seafood.
The perfect wine to pack in your picnic basket. Namaqua Sauvignon Blanc is brimming with notes of asparagus and freshly cut grass. This easy-drinking wine pairs well with light pasta dishes, mild cheeses, poultry and seafood.
With spicy aromas closely followed by a palate of dark berries, mouth-watering mocha and long vanilla finish, our fullbodied Shiraz is best enjoyed with red meats, poultry, sharp cheeses and hearty pasta dishes -also great with chips and salsa.
With its long fruity aftertaste, Namaqua Sweet Red is best served chilled (between 8-10˚C) with pasta or paired with cold roast beef and soft cheeses.
With its long fruity aftertaste, Namaqua Sweet Red is best served chilled (between 8- 10˚C) with pasta or paired with cold roast beef and soft cheeses.
With its long fruity aftertaste, Namaqua Sweet Red is best served chilled (between 8- 10˚C) with pasta or paired with cold roast beef and soft cheeses.
With its long fruity aftertaste, Namaqua Sweet Red is best served chilled (between 8- 10˚C) with pasta or paired with cold roast beef and soft cheeses.
Best served chilled (between 8-10˚C), the fruity flavour of Namaqua Sweet Rosé makes it the perfect accompaniment to pork dishes, salmon or a fresh salad.
Best served chilled (between 8-10˚C),the fruity flavour of Namaqua Sweet Rosé makes it the perfect accompaniment to pork dishes, salmon or a fresh salad.
Best served chilled (between 8-10˚C),the fruity flavour of Namaqua Sweet Rosé makes it the perfect accompaniment to pork dishes, salmon or a fresh salad.