White Corn Cakes
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Bakali White Corn cakes are a ‘must have’ if you are looking for an alternative to bread/toasted bread. You can eat them with sweet or savoury toppings. Gluten free, they will give you all the energy you require throughout your day
Product or Service
HS190510 - Food preparations; crispbread; whether or not containing cocoa
Facility
FSSC 2200Product Certification
Product or Service Certification |
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Contact Infomation
Company Name: Bakali Foodstuffs
Company Address: 40th Tenth Av , Matitland , 7405, South Africa
Company General Phone: +27 84 579 8550
Company General Mail: [email protected]
Company Website: www.bakali.co.za
Key Contact: Faatimah Nordien
Key Contact Phone: +27 84 579 8550
Key Contact General Mail: [email protected]
Company Information
Incorporation Date: August 12, 1988
BEE: Not BEE Eligible
Woman-Owned: No
Company Size: 20 –100
Distribution: Retail , Wholesale , Private Label , E-Commerce
Company Overview: Our brand was born from our passion to be innovative, by offering suitable alternatives to conventional food. We started this venture in 1975 in DRC (then it was known as Zaïre) where our offering was a locally made Sugar waffle. In the 1990’s we expanded the business into South Africa, where we started producing rice cakes. Our offering moved to a ‘healthier’ alternative: with less fat, less sugar and gluten-free. By offering our customers a better-for-you snacking alternative: Rice and Corn Cake Snacks.
Year Started Exporting: |
2017 |
Countries Currently Exporting to: |
Bahrain, Ghana, Kuwait, United States, Zambia |
Countries Hoping to Export to: |
Belgium, Qatar, United Kingdom |
Registered Under the Following Trade Agreements: |
SADC-EU EPA |